Morning, my son made a pizza at school yesterday (safely by all accounts).
He brought it home still warm and wrapped well in tin foil.
It was left out overnight on the side for 12 hours at an ambient temperature. Until I just put in the fridge.
Toppings are the usual cheese and tomato with some pepperoni and small pieces of bbq chicken.
They want to tale it for school lunch, Is it likely to be safe to eat or not?