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FSSC 22000 ISO 22000 ISO 9001 FSSC 22000-Q

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#1 Mark Avila

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Posted 22 September 2015 - 07:58 PM

Hello Everyone!  I am very happy to be a part of IFSQN.  I was recently promoted to Food Safety Manager (Representative) position in my company at one of their facilities, as we are striving for FSSC 22000-Q certification by next year, 2016.  I have been given the lead project role in working with consultant, gap analysis, FSSC 22000-Q implementation, and certification.

 

I appreciate any advice, direction, resources, and support you have available! 

 

Thank You,

 

Mark Avila



#2 ladytygrr

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Posted 22 September 2015 - 08:05 PM

Hello :bye:, Mark! 

 

You came to the right place to get your answers and I, for one, look forward to hearing the wisdom you have to share with us.

 

:welcome:

~Emily~


Once in a while you get shown the light, in the darkest of places if you look at it right. -Grateful Dead

 


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#3 Simon

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Posted 23 September 2015 - 05:39 AM

Hello Mark, firstly congratulations on your promotion.  You'll no doubt be on a steep learning curve this next 12 months or so...and we're here to support you on your journey to certification.  If you have any questions at any time please just post a new topic and we'll try to help.

 

:welcome:

 

Regards,

Simon


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Get FREE bitesize education with IFSQN webinar recordings.
 
Download this handy excel for desktop access to over 140 Food Safety Friday's webinar recordings.
https://www.ifsqn.com/fsf/Free%20Food%20Safety%20Videos.xlsx

 
Check out IFSQN’s extensive library of FREE food safety videos
https://www.ifsqn.com/food_safety_videos.html

 

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#4 benito

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Posted 23 September 2015 - 06:06 AM

Hi Mark,

 

Congratulations and welcome to the forum.

 

Regards,

Benito



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#5 Mark Avila

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Posted 23 September 2015 - 07:11 PM

Thank you very much!  I am very excited about this opportunity.  I have registered for the "Practical HACCP Training for Food Safety Teams" scheduled for October 1.  I am looking forward to learning more, and helping my company get FSSC 22000-Q certified to meet GFSI.



#6 Simon

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  • Interests:Married to Michelle, Father of three boys (Oliver, Jacob and Louis). I enjoy cycling, walking and travelling, watching sport, especially football and Manchester United. Oh and I love food and beer and wine.

Posted 23 September 2015 - 07:15 PM

Thank you very much!  I am very excited about this opportunity.  I have registered for the "Practical HACCP Training for Food Safety Teams" scheduled for October 1.  I am looking forward to learning more, and helping my company get FSSC 22000-Q certified to meet GFSI.

 

Hi Mark, Looking forward to welcoming you on the training course next week.

We have 38 people registered so far for what will be a great learning experience.

 

Regards,

Simon


hand-pointing-down.gif
 
Get FREE bitesize education with IFSQN webinar recordings.
 
Download this handy excel for desktop access to over 140 Food Safety Friday's webinar recordings.
https://www.ifsqn.com/fsf/Free%20Food%20Safety%20Videos.xlsx

 
Check out IFSQN’s extensive library of FREE food safety videos
https://www.ifsqn.com/food_safety_videos.html

 

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