Hi All, I am a QA Manager for a baking manufacturer in Auckland, NZ. I want to raise food awareness among production personnel.
I would welcome any suggestions/ topics.
Regards
Thevan
Posted 11 April 2016 - 03:10 AM
Hi All, I am a QA Manager for a baking manufacturer in Auckland, NZ. I want to raise food awareness among production personnel.
I would welcome any suggestions/ topics.
Regards
Thevan
Posted 13 April 2016 - 01:53 PM
Hi Thevan,
The IFSQN offer a Food Safety & Hygiene Training for Food Handlers which is a BASIC LEVEL program and is suitable for all personnel working in food manufacturing, food handling, food storage or food distribution operations providing the fundamental knowledge on food safety and hygiene.
Kind regards,
Tony
Practical Internal Auditor Training for Food Operations - On Demand. Next Live Webinar on 10th May.
FSSC 22000 Food Safety Management System for Food Manufacturers Version 6 Implementation Package Out Now !
SQF Code Edition 9 & FSMA Implementation Package for Food Manufacturers - 2023 Update
SQF Implementation Package for Food Manufacturers Edition 9
Videos of the IFSQN Implementation Packages for GFSI benchmarked standards: Introduction How to Use
Practical HACCP Training for Food Safety Teams - plus How the FSMA affects HACCP. Available on Demand.
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