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Formulation of fresh raviolli pasta

Started by fatemehriazi1 , Sep 03 2016 07:02 AM
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raviolli fresh pasta

fatemehriazi1

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Posted 03 September 2016 - 07:02 AM

who can help me for launch fresh raviolli pasta?

i need some information


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Simon

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Posted 03 September 2016 - 07:33 AM

Your question is too vague. You could be asking about sales, marketing, product formulation, packaging...who knows. If you want a decent answer please attempt to post a decent question.

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Simon

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fatemehriazi1

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Posted 03 September 2016 - 08:20 AM

thanks for advising...

it is important to know about product  formulation and map pachaging

 

best regards


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