Hi all. The names Adam. Help manage a small 25k sqft freezer in harrisburg, pa, USA. We primarly store frozen pie from a local company who ships all over the us and store frozen products for small local restaurants and sell vendors. Up until recently our largest customer has requested a 3rd party audit. We are a storage facility and never handle open product or reworks. Kinda bugged out about having an AIB audit for such a small facility. Been reading a bit on ifsqn forums for about 2 weeks now. Great place. Glad to join in and be a part of discussions.
Thanks for the welcomes in advanced