Hi! I am currently trying to create a QA program, which will include the kill step verification. My question is what K type thermocouple has worked best for you?
We cook in big kettles and heat to about 230 degrees Fahrenheit. I was also hoping to possibly use it for freezer temp validation, but that is not 100% necessary.
I looked on AIB's website as well, and they mentioned a data logger with a 6-point wire probe, and I was wondering if anyone has experience with this or any knowledge to share. I am new to this, so feel free to dumb it down a little!