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Equipment Micro Standards

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semolinaflour

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Posted 19 September 2023 - 01:03 AM

Hi all,

 

For food manufacturers in the Philippines, what specific reference are you using for establishing the microbiological parameters and standards to verify cleaning and sanitation of equipment? Thanks!



Tony-C

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Posted 19 September 2023 - 03:10 AM

Hi semolinaflour,

 

I would suggest that you have a look at the Micro. Guidelines for Food Contact Surfaces topic here.

 

Charles C, has attached a Compilation of International Micro. Guidelines for food contact surfaces, 2000 onwards

 

Kind regards,

 

Tony

 





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