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  • ATP testing effectiveness

    Today, 12:37 AM

    I am in charge of sanitation in fresh produce processing plant. So far my experience with ATP testing was mixed at best, due to very short cleaning windows the main focus is to... more
  • Welcome from Brianna

    Dec 16 2017 09:22 AM

    Hello Friends...We offer best management and pest control services at xxxxxx. more
  • Maureen from Califonia

    Dec 15 2017 08:50 PM

    Hi all,  I am learning more about quality and food safety and I'm excited to find a place full of such knowledgeable people!  Maureen more
  • Howard Mold Set-Up Agricultural/Cold Pressed Juice

    Dec 15 2017 08:47 PM

    I work for an agricultural company using fruit that is not fresh market quality to make cold pressed juices. We've been doing this for about 6 months and have isolated mold as a... more
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    How to manage product quality & food safety incident - PRIMP

    Dec 15 2017 06:05 PM

    File Name : How to manage product quality & food safety incident - PRIMPFile Submitter : Simon File Submitted : 15 Dec 2017File Category : Food Safety Fridays Presentation... more
  • Does anyone have a Food Fraud Mitigation Plan Template ?

    Dec 15 2017 05:16 PM

    Does anyone have a Food Fraud Mitigation Plan Template ? I already completed the vulnerability assessment. I am just looking for the a template or example of a Food Fr... more
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    Premium  Practical Supplier Auditor Training

    Taking Place: 22 December 2017 - 02:00 PM - 06:00 PM

    This Supplier Auditor Online Training webinar is suitable for those wishing to conduct audits of suppliers... more
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    Premium  Behavioral Based Food Safety

    Taking Place: 19 January 2018 - 02:00 PM - 05:00 PM

    One of the key elements of any FSMS is establishing an effective employee compliance strategy which include... more

Food Safety Fridays - Next Live Webinar

Upcoming 4-Hour Live Training Webinar

Taking Place: 22 Dec 2017 - 02:00 PM - 06:00 PM

This Supplier Auditor Online Training webinar is suitable for those wishing to conduct audits of suppliers either to evaluate a new supplier’s ability to meet your contractual/food safety & quality requirements or to re-evaluate an existing supplier’s performance. In the first part of the training par... more

Food Safety Fridays - Last Live Webinar

15 December 2017 - 06:07 PM  |  Views: 50

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Member Poll

Poll

How would you rate the food safety culture in your workplace?

  1. -3 (Appalling) (20 votes)

    Percentage of vote: 4.21%

  2. -2 (39 votes)

    Percentage of vote: 8.21%

  3. -1 (52 votes)

    Percentage of vote: 10.95%

  4. 0 (58 votes)

    Percentage of vote: 12.21%

  5. +1 (161 votes)

    Percentage of vote: 33.89%

  6. +2 (121 votes)

    Percentage of vote: 25.47%

  7. +3 (Exceptional) (24 votes)

    Percentage of vote: 5.05%

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