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Featured Content
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AI-Native Food Safety Platforms Will Replace Manual Documentation by 2027
FoodReady CEO forecasts a global shift to AI-native compliance tools, transforming food manufacturing, processing, and supply chain quality, safety and traceability. -
Keystone Meats Enhances Product Quality with Mettler-Toledo X-Ray Inspection System
Ohio-based Keystone Meats has slow cooked their all-natural lean meats in small batches and hand packed them for over 60 years. Driven by their commitment to excellence, this fourth-generation family business recently... -
Bringing Clarity to Industry Buzzwords - AI and Other Terminology
Artificial Intelligence (AI) has become a buzzword, however it is often misunderstood and misrepresented in its true capabilities. In this Questions and Answers session with Software Developer expert Peter Spring at M... -
Mettler-Toledo Enhances C31 StandardLine Checkweigher with Smart Production Packages for Food Manufacturers
Mettler-Toledo Product Inspection has announced a major update to its leading-edge C31 StandardLine Checkweigher , introducing a range of Smart Production Packages that deliver greater flexibility, faster implementat... -
A Simple Guide to Checkweighing in Food Production Lines
If you think weighing is just about measuring weight, think again! This guide explores the important role this technology plays in food manufacturing, helping businesses meet weighing regulations, uphold product quali...
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Will AI improve or damage food safety in the next 5 years?
Today, 06:31 PM, Replies: 4
New month, new poll. Everyone’s talking about AI right now, but what about its impact on food safety? Some see it as a game-changer fo... more -
Compressed Air Testing - contaminated blind plate results
Today, 05:49 PM
Good day all! I work at a food packaging manufacturing facility. We thermoform plastics and use compressed air to remove the... more -
Compressed Air Testing - contaminated blind plate results
Today, 05:23 PM
Good day all! I work at a food packaging manufacturing facility. We thermoform plastics and use compressed air to remove the items from... more -
Precautionary allergen labelling
Today, 11:45 AM, Replies: 4
We have a risk assessment in place for production and allergens handled, but a lot of our specs state may contain, should this information be trans... more -
New ISO 22002 Changes for Food Packaging Manufacturers
Today, 05:06 AM, Replies: 1
Hi Everyone, I have now completed a full comparison on the old ISO 22002-4:2013 with: ISO 22002-100:2025 and ISO 22002-4:2025. I would expect... more
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ATP Swabbing
Today, 08:57 PM
Verify and Validate are not the same thing. Sounds like you are trying to validate your cleaning protocol semi annually via ATP swabs. ... more -
Will AI improve or damage food safety in the next 5 years?
Today, 08:15 PM
New month, new poll. Everyone’s talking about AI right now, but what about its impact on food safety? Some see it as a game-chan... more -
Will AI improve or damage food safety in the next 5 years?
Today, 08:15 PM
I had a customer use AI to interpret different standards requirements the other day and it was just wrong to the point of actually having the oppos... more -
Will AI improve or damage food safety in the next 5 years?
Today, 08:06 PM
That is scary - writing and grading being done by AI. more -
Will AI improve or damage food safety in the next 5 years?
Today, 07:10 PM
I'm going to say it can offer somewhat of an improvement, all dependent on how it gets utilized. I'm loosely experimenting with it in my audi... more
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Keystone Meats Enhances Product Quality with Mettler-Toledo X-Ray Inspection System
Aug 19 2025 06:03 PM
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Best Practices in CCP Documentation
Taking Place: 26 September 2025 - 03:00 PM - 04:00 PM
Join our live webinar featuring industry experts who will share best practices for documenting Critical Con... more -
Food Defence Practice in Transport of Food
Taking Place: 07 November 2025 - 03:00 PM - 04:00 PM
Protecting food from intentional contamination or sabotage is a critical component of modern food safety st... more -
Everybody Makes Mistakes - But Should Public Health Pay the Price? On Poka-Yoke and Mechanisms of Memory
Taking Place: 19 December 2025 - 03:00 PM - 04:00 PM
Whenever something goes wrong because procedures weren't followed, we are conditioned to deliver "correctiv... more
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Premium Practical HACCP Training for Food Safety Teams
Taking Place: 17 October 2025 - 02:00 PM - 06:00 PM
This webinar can be used to train your food safety team in HACCP implementation and GMP best practices and... more -
Premium Allergen Management in Food Production
Taking Place: 28 October 2025 - 02:00 PM - 06:00 PM
Allergens are now considered as one of the significant hazards. Steps in production need to be assessed for... more -
Premium Practical Food Safety Culture Training
Taking Place: 25 November 2025 - 02:00 PM - 06:00 PM
The Practical Food Safety Culture 4-hour online training webinar is suitable for those wishing to implement... more -
Premium Practical Internal Auditor Training for Food Operations
Taking Place: 05 December 2025 - 02:00 PM - 06:00 PM
This webinar will enable participants to develop practical knowledge of the principles of internal auditing... more
Latest Jobs
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FSQA Auditor (Remote - Part time/ up to $700 per audit day)
Closed | United StatesResponsible for the application of food safety, quality, and regulatory requirements and principles against established standards and pro...
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Enterprise Business Development Manager
Closed | 6255 Jade Court, Richmond, BC, Canada | CanadaIcicle Technologies Inc. is a software company that is redefining the landscape of food production and food safety. The Enterprise Busine...
Food Safety Fridays - Next Live Webinar
Best Practices in CCP Documentation Upcoming Webinar
Taking Place: 26 September 2025 - 03:00 PM - 04:00 PM
Join our live webinar featuring industry experts who will share best practices for documenting Critical Control Points (CCP). Learn how to meet compliance standards, enhance food safety, and streamline your documentation processes. Explore key strategies to effectively manage control point records, minimize errors, and boost...
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Upcoming 4-Hour Live Training Webinar
$97 per seatPractical HACCP Training for Food Safety Teams
Taking Place: 17 Oct 2025 - 02:00 PM - 06:00 PM
This webinar can be used to train your food safety team in HACCP implementation and GMP best practices and will enable participants to develop practical knowledge of the principles of food safety and HACCP systems.
The webinar provides instruction on how to implement a HACCP system from preliminary steps... more
Food Safety Fridays - Last Live Webinar
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Customer Product Reviews
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Featured Implementation Packages
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BRCGS Packaging Safety and Quality Management System - Issue 7
Ensure your Packaging Safety & Quality Management System meets a GFSI recogn... more
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BRCGS Agents and Brokers Product Safety Management System - Issue 3
This is an ideal package for Agents and Brokers of Food and Packaging Materials... more
Latest Guest Blog
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Free Webinar: Inspections
Jan 24 2025 11:33 AM
Food Safety Essentials is a free monthly webinar where members can participate in an interactive question-and-answer session on food safety management. Each session includes a concise presentation on a specific food safety topic, followed by an open Q&A discussion. When: Wednesday, July 23, 2025 - 2 PM UK | 9 AM EST (1-hour session) This... more
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