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  • Visitor Hygiene Decision Tree

    Today, 03:42 PM, Replies: 3

    Hi.  I am looking for a 'visitor hygiene decision tree for a couple of sites that we manage.  They have a visitor hygiene form, but throu... more
  • Annual Product Testing

    Yesterday, 09:36 PM, Replies: 11

    Hello, My facility performs annual finished product adulterant testing in March using a composite of finished product lots manufactured in the... more
  • US Packaging EPR regulations

    Yesterday, 04:58 PM, Replies: 3

    So, I've been getting some customers reach out regarding the State EPR laws. In my research, it looks like the onus of compliance for the state fal... more
  • Direct To Consumer Tracability

    Yesterday, 02:45 PM, Replies: 11

    Quick question about lot tracking for products sent direct to consumers. We currently send products direct to consumer from our warehouse.... more
  • Multi Site certification

    Yesterday, 01:41 PM, Replies: 5

    We are considering a multi site certification (ISO9001) instead of individual certifications for each site. Would you like to share the pros and cons? more
  • What's the wackiest consumer misuse you've seen?

    4 minutes ago

    I'm dead.... Someone needs to own up to posting that count chocula bit so they can be hailed properly. I prefer to lurk in the shadows. more
  • Annual Product Testing

    6 minutes ago

    If you are running all year, why can't you test something that was produced yesterday or last week? And then next month test for something else. Th... more
  • Annual Product Testing

    6 minutes ago

    Where are the pesticides, heavy metals and mycotoxins coming from? Unless you're doing a lot wrong, they're from your suppliers, not from your proc... more
  • Visitor Hygiene Decision Tree

    7 minutes ago

    Not a problem at all. Happy to help. more
  • Annual Product Testing

    27 minutes ago

    So how can we conduct these annual tests (pesticide, mycotoxins, heavy metals) without using product from the previous year?Test batches that you c... more
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2022 schedule will be published soon.

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Food Safety Fridays - Next Live Webinar

Food Safety Fridays - Last Live Webinar

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Member Poll

Poll

What’s the hardest part of building a strong food safety culture?

  1. Training people (46 votes)

    Percentage of vote: 23.71%

  2. Management commitment (84 votes)

    Percentage of vote: 43.30%

  3. Documentation overload (21 votes)

    Percentage of vote: 10.82%

  4. Frontline compliance (43 votes)

    Percentage of vote: 22.16%

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  • Food Safety Essentials is a free monthly webinar where members can join a live question-and-answer session focused on practical food safety management. Each session begins with a short presentation on a topical food safety issue, followed by an open Q&A.  When: Wednesday, January 14, 2026 - 2 PM UK | 9 AM EST (1-hour session)  This month’s p... more

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  1. International Food Safety and Quality Network