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  • CCP missed for metal detection in packaging

    20 minutes ago

    So then they have to decide whether to recall or take the risk of running the business into the ground if a problem is found and it turns out they... more
  • CCP missed for metal detection in packaging

    53 minutes ago

    I don't know if I'm making assumptions but I get the feeling that things are no longer on site...So then they have to decide whether to recall or t... more
  • Sodium DL Malate E Number

    56 minutes ago

    I've just realised the bottom chemical structure is flipped from the top.  Unfortunately it's been a long time since I've had a chemical drawi... more
  • Sodium DL Malate E Number

    Today, 08:57 AM

    Not sure this totally answers your question but E350 (i) is with two sodium ions, E350 (ii) is with one. Which feels confusing!  Feels like th... more
  • SQF Internal Audit

    Today, 06:44 AM

    You would lose that fight. Annually is different than calendar year.  If you do it in October one year, you would need to do it October (or ea... more

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Everybody Makes Mistakes - But Should Public Health Pay the Price? On Poka-Yoke and Mechanisms of Memory Upcoming Webinar

Taking Place: 19 December 2025 - 03:00 PM - 04:00 PM

Speaker Photo Whenever something goes wrong because procedures weren't followed, we are conditioned to deliver "corrective training" assuming that the employee shoiuld have been more competent. This is usually not really the case. Often people simply make unavoidably mistakes or just forget. These cases should be predicted in the framework... more

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Speaker Photo This webinar will enable participants to develop practical knowledge of the principles of internal auditing enabling them to participate as part of your internal audit team. The webinar provides instruction on how to implement an Internal Audit system and how to prepare, conduct and report on an internal a... more

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  • Food Safety Essentials is a free monthly webinar where members can participate in an interactive question-and-answer session on food safety management. Each session includes a concise presentation on a specific food safety topic, followed by an open Q&A discussion. When: Wednesday, November 26, 2025 - 2 PM UK | 10 AM EST (1-hour session)  Th... more

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