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  • Extending shelf life with micro and sensory evaluation

    Today, 02:22 PM

    Hey all, A customer of ours is asking us to extend a shelf life on one of the products (carob chips). We typically do not do this and ask the... more
  • Coconut no longer an Allergen

    Today, 01:27 PM, Replies: 4

    FDA has now removed coconut from the declared allergens requirement. It still needs to be listed in ingredient statements but removed from the alle... more
  • Joined Yesterday

    Yesterday, 10:34 PM, Replies: 5

     I love learning! I am the Compliance Coordinator at my company and had transitioned to the foods industry from 13 years in the pharmaceutica... more
  • How to test microbiological purity (salm, list) of compressed air?

    Yesterday, 02:50 PM, Replies: 5

    Hi all,Our current document, under processes for prevention of contamination, says compressed air is analyzed annually for microbiological purity.... more
  • NSF Auditors Slack

    Yesterday, 02:02 PM, Replies: 18

    Hi there - anyone use NSF to audit and find they are super slack?  I started with a company recently and am absolutely stunned that they've ev... more
  • Coconut no longer an Allergen

    27 minutes ago

    GMO is correct, it used to be considered a tree nut by FDA.  Erroneous from the start, IMO, and a welcome change in policy in January of this... more
  • NSF Auditors Slack

    Today, 04:47 PM

    I think some of your expectations of what will be detected on an audit are slightly overblown.  A 3rd party audit, as they're at pains to poin... more
  • SQF Edition 10 Publication Date

    Today, 04:42 PM

    I've heard that Lord Lucan is going to ride in on Shergar holding a printed copy on March 1st.  Just as pigs fly overhead.  Good Lor... more
  • SQF Edition 10 Publication Date

    Today, 04:23 PM

    Some time after March 2026 is the latest information. I've heard that Lord Lucan is going to ride in on Shergar holding a printed copy on Marc... more
  • Marking and Holding Products Rejected by Metal Detector

    Today, 04:20 PM

    I know that's you're experience.  Just sharing mine and it was a retailer that WOULD expect you to shut down.  In fact there was an issue... more

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Speaker Photo Whenever something goes wrong because procedures weren't followed, we are conditioned to deliver "corrective training" assuming that the employee shoiuld have been more competent. This is usually not really the case. Often people simply make unavoidably mistakes or just forget. These cases should be predicted in the framework... more

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  • Food Safety Essentials is a free monthly webinar where members can participate in an interactive question-and-answer session on food safety management. Each session includes a concise presentation on a specific food safety topic, followed by an open Q&A discussion. When: Wednesday, November 26, 2025 - 2 PM UK | 10 AM EST (1-hour session)  Th... more

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