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  • Title and codification of SOPs

    Yesterday, 08:16 PM, Replies: 1

    Hello ! Since we are building our programs from scratch, I'd like to change the way we have been naming and codifying our SOPs. What have... more
  • Looking for sampling tool suggestion

    Yesterday, 08:00 PM, Replies: 1

    Looking for some suggestions on an auger or similar type sampling tool/tools. Specifically, this will be used on raw honey in drums. I need to be a... more
  • Courses Need for BRC Edt 9

    Yesterday, 02:50 PM, Replies: 2

    Hi everyoneWe just had our BRC Food Safety Audit against edition 9. I am the only QA Manager on site for a small ice cream manufacturer and its my... more
  • Weight control of baked items

    Yesterday, 01:07 PM, Replies: 1

    Hi All  We are making home made cakes in a small bakery in the uk, so all fresh no additives or just add water items to make muffins. Pro... more
  • Introduction new member

    Yesterday, 09:03 AM, Replies: 4

    I am Moses Musisi, I excited to be part of the group more

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Food Safety Fridays - Next Live Webinar

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Using AI to improve your food safety management system Upcoming Webinar

Taking Place: 23 May 2025 - 03:00 PM - 04:00 PM

Speaker Photo This presentation delves into the innovative uses of Artificial Intelligence (AI) in managing food safety systems within the food industry. Attendees will learn about the practical applications of AI in food safety management, how AI can streamline the documentation process, and how AI can be used in predictive analysis to... more

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Upcoming 4-Hour Live Training Webinar

Taking Place: 09 May 2025 - 02:00 PM - 06:00 PM

Speaker Photo This webinar can be used to train your food safety team in HACCP implementation and GMP best practices and will enable participants to develop practical knowledge of the principles of food safety and HACCP systems. The webinar provides instruction on how to implement a HACCP system from preliminary steps... more

Food Safety Fridays - Last Live Webinar

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How much support do you receive from senior management for your Food Safety and Quality Management System (FSQMS)?

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    Percentage of vote: 37.26%

  2. Moderate Support (87 votes)

    Percentage of vote: 33.08%

  3. Minimal Support (66 votes)

    Percentage of vote: 25.10%

  4. No Support (12 votes)

    Percentage of vote: 4.56%

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  • Food Safety Essentials is a free monthly webinar where members can participate in an interactive question-and-answer session on food safety management. Each session includes a concise presentation on a specific food safety topic, followed by an open Q&A discussion.  When: Wednesday, April 30, 2025 - 2 PM UK | 10 AM EST (1-hour session)  Th... more

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