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Featured Content
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Mettler Toledo Reinforces Commitment to a Better Future Through its Sustainability Efforts
METTLER TOLEDO, a global leader in precision instruments and inspection solutions, has published its 2025 Corporate Responsibility Report, covering the 2024 reporting year, which highlights its continued progress towa... -
AI-Native Food Safety Platforms Will Replace Manual Documentation by 2027
FoodReady CEO forecasts a global shift to AI-native compliance tools, transforming food manufacturing, processing, and supply chain quality, safety and traceability. -
Keystone Meats Enhances Product Quality with Mettler-Toledo X-Ray Inspection System
Ohio-based Keystone Meats has slow cooked their all-natural lean meats in small batches and hand packed them for over 60 years. Driven by their commitment to excellence, this fourth-generation family business recently... -
Bringing Clarity to Industry Buzzwords - AI and Other Terminology
Artificial Intelligence (AI) has become a buzzword, however it is often misunderstood and misrepresented in its true capabilities. In this Questions and Answers session with Software Developer expert Peter Spring at M... -
Mettler-Toledo Enhances C31 StandardLine Checkweigher with Smart Production Packages for Food Manufacturers
Mettler-Toledo Product Inspection has announced a major update to its leading-edge C31 StandardLine Checkweigher , introducing a range of Smart Production Packages that deliver greater flexibility, faster implementat...
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Has anyone used UV-A lamps for surface hygiene inspections?
Today, 09:09 AM, Replies: 1
Hi everyone, I wanted to ask if anyone here has experience using UV-A lamps for surface inspections in food facilities. These lamps are b... more -
Supplier certificate check
Today, 09:04 AM, Replies: 3
I can`t check, that my supplier has current cartification.So far I check this link:directory.brcgs.comBut now I can'tHas something changed on the B... more -
Risk assessment and frequency of replacement of Protective clothing
Today, 01:35 AM, Replies: 1
In the SPS Standard Version 6, Ready-to-Eat Module, item RTE11 states that:“Protective clothing shall be changed at a frequency based on risk asses... more -
Age of Supplier Documents
Yesterday, 05:31 PM, Replies: 4
Easy question - I hope. I'm working on updating our SDS records for the chemicals/cleaning products we purchase (SQF Edition 9, Clause 11.2.5)... more -
How to Prevent Physical Contamination in Food Production
Yesterday, 03:25 PM
https://youtu.be/j2iKXdhv3Ws Click here to view the video more
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Is HACCP Training Still Available In-Person?
3 minutes ago
Still very much face to face in the UK for the kind of 2 day course you need but a bit far to travel: Intermediate HACCP level 3 training cour... more -
Supplier certificate check
18 minutes ago
They're also intending to change it soon so that if you (pay) for the service you can then ask your suppliers to share their full report. Lon... more -
Has anyone used UV-A lamps for surface hygiene inspections?
19 minutes ago
I've heard about them being used, I think I used one once but ok, I'm going to get grumpy and old on you. Until I get convinced that people in... more -
Supplier certificate check
Today, 09:09 AM
Yes, you can no longer check without logging in. Create a free account, takes less than 5 minutes. Then log in, click certificate tracker and searc... more
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Keystone Meats Enhances Product Quality with Mettler-Toledo X-Ray Inspection System
Aug 19 2025 06:03 PM
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Food Defence Practice in Transport of Food
Taking Place: 07 November 2025 - 03:00 PM - 04:00 PM
Protecting food from intentional contamination or sabotage is a critical component of modern food safety st... more -
How to Validate and Test Your Conveyorized Metal Detection System
Taking Place: 14 November 2025 - 03:00 PM - 04:00 PM
Discover the ins and outs of validating metal detectors and dive into effective methods for testing conveyo... more -
How Food Industry Leaders Reduce Overfill and Prevent Underfill
Taking Place: 21 November 2025 - 03:00 PM - 04:00 PM
Learn five proven strategies for minimizing overfill and underfill in food production. See examples of each... more -
Everybody Makes Mistakes - But Should Public Health Pay the Price? On Poka-Yoke and Mechanisms of Memory
Taking Place: 19 December 2025 - 03:00 PM - 04:00 PM
Whenever something goes wrong because procedures weren't followed, we are conditioned to deliver "correctiv... more
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Premium Practical HACCP Training for Food Safety Teams
Taking Place: 17 October 2025 - 02:00 PM - 06:00 PM
This webinar can be used to train your food safety team in HACCP implementation and GMP best practices and... more -
Premium Allergen Management in Food Production
Taking Place: 28 October 2025 - 02:00 PM - 06:00 PM
Allergens are now considered as one of the significant hazards. Steps in production need to be assessed for... more -
Premium Practical Food Safety Culture Training
Taking Place: 25 November 2025 - 02:00 PM - 06:00 PM
The Practical Food Safety Culture 4-hour online training webinar is suitable for those wishing to implement... more -
Premium Practical Internal Auditor Training for Food Operations
Taking Place: 05 December 2025 - 02:00 PM - 06:00 PM
This webinar will enable participants to develop practical knowledge of the principles of internal auditing... more
Latest Jobs
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FSQA Auditor (Remote - Part time/ up to $700 per audit day)
Closed | United StatesResponsible for the application of food safety, quality, and regulatory requirements and principles against established standards and pro...
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Enterprise Business Development Manager
Closed | 6255 Jade Court, Richmond, BC, Canada | CanadaIcicle Technologies Inc. is a software company that is redefining the landscape of food production and food safety. The Enterprise Busine...
Food Safety Fridays - Next Live Webinar
Food Defence Practice in Transport of Food Upcoming Webinar
Taking Place: 07 November 2025 - 03:00 PM - 04:00 PM
Protecting food from intentional contamination or sabotage is a critical component of modern food safety strategies. Join our exclusive webinar on Food Defence Practices in Food Transport, where industry experts will discuss best practices to safeguard your supply chain from risks such as tampering, theft, and contamination....
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Upcoming 4-Hour Live Training Webinar
$97 per seatPractical HACCP Training for Food Safety Teams
Taking Place: 17 Oct 2025 - 02:00 PM - 06:00 PM
This webinar can be used to train your food safety team in HACCP implementation and GMP best practices and will enable participants to develop practical knowledge of the principles of food safety and HACCP systems.
The webinar provides instruction on how to implement a HACCP system from preliminary steps... more
Food Safety Fridays - Last Live Webinar
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Customer Product Reviews
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Featured Implementation Packages
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SQF (& FSMA) Implementation Package for Food Manufacturers - Edition 9 (2023 Update)
This comprehensive documentation package is available for immediate download and... more
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BRCGS Agents and Brokers Product Safety Management System - Issue 3
This is an ideal package for Agents and Brokers of Food and Packaging Materials... more
Latest Guest Blog
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Free Webinar: Preliminary Steps to Hazard Analysis
Jan 24 2025 11:33 AM
Food Safety Essentials is a free monthly webinar where members can participate in an interactive question-and-answer session on food safety management. Each session includes a concise presentation on a specific food safety topic, followed by an open Q&A discussion. When: Wednesday, October 01, 2025 - 2 PM UK | 9 AM EST (1-hour session) T... more
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