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  • The future with GLP1 agonists

    21 minutes ago

    @danny hell yeah brother, that's awesome! I started taking the smallest dose a little over a year ago to help control the onset of the ole 'be... more
  • CCP missed for metal detection in packaging

    Today, 05:02 PM

     The metal detector was fixed immediately after the lot, and there is a more sensitive metal detection that occurs in the process prior to the... more
  • The future with GLP1 agonists

    Today, 04:56 PM

    Good for you.  I'm overweight rather than obese and if I had medical issues due to being overweight or if I struggled to exercise (both of whi... more
  • SQF Internal Audit

    Today, 04:54 PM

    Well, that's stupid. Now on top of real issues I have to worry about not dating the internal audit past the day I did the previous year because som... more
  • 11.6.2 Cold Storage, Freezing, and Chilling of Foods

    Today, 04:44 PM

    If I'm to understand what you're saying, your facility is basically at least 2 sections -  1. A food grade area that is subject to SQF 2.... more

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Food Safety Fridays - Next Live Webinar

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Everybody Makes Mistakes - But Should Public Health Pay the Price? On Poka-Yoke and Mechanisms of Memory Upcoming Webinar

Taking Place: 19 December 2025 - 03:00 PM - 04:00 PM

Speaker Photo Whenever something goes wrong because procedures weren't followed, we are conditioned to deliver "corrective training" assuming that the employee shoiuld have been more competent. This is usually not really the case. Often people simply make unavoidably mistakes or just forget. These cases should be predicted in the framework... more

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Upcoming 4-Hour Live Training Webinar

Taking Place: 05 Dec 2025 - 02:00 PM - 06:00 PM

Speaker Photo This webinar will enable participants to develop practical knowledge of the principles of internal auditing enabling them to participate as part of your internal audit team. The webinar provides instruction on how to implement an Internal Audit system and how to prepare, conduct and report on an internal a... more

Food Safety Fridays - Last Live Webinar

21 November 2025 - 06:23 PM  |  Views: 207

Member Poll

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What’s the hardest part of building a strong food safety culture?

  1. Training people (34 votes)

    Percentage of vote: 24.82%

  2. Management commitment (55 votes)

    Percentage of vote: 40.15%

  3. Documentation overload (17 votes)

    Percentage of vote: 12.41%

  4. Frontline compliance (31 votes)

    Percentage of vote: 22.63%

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  • Food Safety Essentials is a free monthly webinar where members can participate in an interactive question-and-answer session on food safety management. Each session includes a concise presentation on a specific food safety topic, followed by an open Q&A discussion. When: Wednesday, November 26, 2025 - 2 PM UK | 10 AM EST (1-hour session)  Th... more

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  1. International Food Safety and Quality Network