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What Food Safety Recall Data Tell Us - Part 2 114 Views
Submitted Simon, Dec 12 2024 03:31 PM | Last updated Dec 12 2024 04:42 PM
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Description: | Did you know that over 75% of food recalls in the US are linked to just two critical food safety management failures? These recurring issues continue to put consumer safety at risk and disrupt the food supply chain. In this exclusive, data-driven session, industry expert Tony Connor (Chief Technical Advisor, IFSQN) will dive into the root causes behind these widespread food safety challenges. I this session you’ll learn: In this follow-up to last month’s Food Safety Essentials Session, we’ll address the second of the Two Key Food Safety Management Issues facing the food industry: Labelling and Undeclared Allergens. Download the Presentation Slides and Certificate of Attendance in the files library: https://www.ifsqn.com/forum/index.php/files/file/519-what-food-safety-recall-data-tell-us-part-2 Watch Part 1 : https://www.ifsqn.com/food_safety_videos.html/_/ifsqn-videos/food-safety-essentials-webinars/what-food-safety-recall-data-tell-us-part-1 |
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