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5 Areas that Influence Commitment to Food Safety 3,471 Views
Submitted Simon, Jun 17 2016 05:47 PM | Last updated Jul 01 2020 07:26 PM
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Description: | The letter of senior management commitment was signed and filed. But written commitment isn’t enough to have a food safety management system that works. What else does senior management need to do, and how will that influence food safety behavior all the way to the front line? And then there's what few experts talk about -- the roles of middle managers, supervisors, front line workers and others…what are their roles in bringing food safety programs to life? Join this webinar to learn how both management commitment and work unit commitment to food safety are critical to food safety behavior, other factors that influence commitment, and ways to increase commitment to food safety throughout a company – top down and bottom up. Download the presentation slides and certificate of attendance in the files library: http://www.ifsqn.com/forum/index.php/files/file/236-5-areas-that-influence-commitment-to-food-safety |
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