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Accessing Sources of Food Safety Validation * * * * * 3,692 Views

food safety fridays webinars food safety validation
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Description: Food safety validation is an important part of any HACCP-based food safety program. It provides the confidence that your food products will be safe to consume, and your systems will achieve the desired outcomes. Join Amanda Evans-Lara in this webinar to learn more about different types of validation and what processes within your business need to be validated. Amanda will also provide examples of validation sources for common food safety critical limits and control measures.

Download the Presentation Slides and Certificate of Attendance in the files library: https://www.ifsqn.com/forum/index.php/files/file/487-accessing-sources-of-food-safety-validation


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As an ambient storage 3PL working towards SQF certification and needing to come up with policies that we are exempt from per the FDA, it's been a real struggle working on a lot of elements, but Validation has been by far the worst. 

Watching this webinar everything suddenly clicked!  The simple definitions of validation, the examples, and keeping it to validation without including verification made everything come together for me. 

THANK YOU!!  I'm feeling much more confident going forward on this topic that I kept hoping would go away if I ignored it.

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