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Conducting a vulnerability assessment for intentional contamination - - - - - 4,347 Views

Submitted Simon, Dec 16 2016 05:35 PM | Last updated Jul 01 2020 04:22 PM
food safety fridays webinar food defense vulnerability assessment

Description: Do you know what risks and weaknesses lie beneath the surface at your food facility? This webinar will help you identify security hazards throughout your operation – from structural flaws to program limitations – so that you can assign physical and procedural security countermeasures to mitigate the risk. Learn about common vulnerabilities in food facilities and integrate risk management planning at all levels to safeguard your plant against threats of intentional contamination. After the webinar, you’ll know more about how to:

• Identify hazards
• Assess the risks
• Analyze risk control measures
• Make risk control decisions
• Implement controls to eliminate the risk
• Integrate risk management planning at all levels
• Routinely review vulnerabilities

Download the presentation slides and Certificate of Attendance in the files library: http://www.ifsqn.com/forum/index.php/files/file/265-conducting-a-vulnerability-assessment-for-intentional-contamination/


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  1. Food Safety Video Library
  2. → IFSQN Company Videos
  3. → Food Safety Fridays Webinars
  4. → Video: Conducting a vulnerability assessment for intentional contamination