IFSQN Official Blog

The Vice President of Food Safety will be responsible for leading efforts to design, implement, and maintain world class end-to-end food safety systems at Wonderful Citrus. Programs will include, but are not limited to: Food Safety Modernization Act (FSMA) implementation and maintenance, Supplier Approval, Foreign Supplier Verification, Sanitation, Sanita...

Responsible for managing all issues related to Quality, Food Safety Audits, and overseeing the company’s SQF certification processes. 
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This hands-on position supervises, organizes, and directs quality department personnel in all phases of QA/QC process to assure the facility operates in accordance to Regulatory, SQF System Level 3, and Rockview Farms Standards.  
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