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Mitigate Food safety risk

Started by Mujtaba, Nov 24 2009 02:49 AM
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Mujtaba

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Posted 24 November 2009 - 02:49 AM

What startegies could be used to mitigate Food safety risk in Meat plants

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Simon

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Posted 24 November 2009 - 08:41 AM

Implement an effective food safety management system such as BRC, FSSC 22000.

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Tony-C

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Posted 25 January 2010 - 12:55 AM

What startegies could be used to mitigate Food safety risk in Meat plants


Fundamentally have a comprehensive HACCP system in place.

Regards,

Tony

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