Grade - MIFSQN
Posted 12 May 2015 - 04:36 AM
Morning All,
Boy, do I need your guys help here. I have been bombarded with all kinds of answers outside of IFSQN about what is the most effective sanitizer for Listeria ? I'm in a dairy facility. One says Quats, the others says chlorine, others says iodine and so on. What is the most effective sanitizer to use for listeria, salmonella and so on ? Targeted area - Drains / Floors.
Thanks,
Grade - FIFSQN
Posted 12 May 2015 - 06:15 AM
After cleaning hypochlorite or peroxyacetic acid are very effective disinfectants.
Regards,
Tony
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Practical Internal Auditor Training for Food Operations - Available via the previous webinar recording.
Suitable for Internal Auditors as per the requirements of GFSI benchmarked standards including BRCGS and SQF.
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Suitable for food safety (HACCP) team members as per the requirements of GFSI benchmarked standards including BRCGS and SQF.
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Grade - FIFSQN
Posted 12 May 2015 - 06:46 AM
Morning All,
Boy, do I need your guys help here. I have been bombarded with all kinds of answers outside of IFSQN about what is the most effective sanitizer for Listeria ? I'm in a dairy facility. One says Quats, the others says chlorine, others says iodine and so on. What is the most effective sanitizer to use for listeria, salmonella and so on ? Targeted area - Drains / Floors.
I'm not in USA but I would first find out if it's regulatory controlled.
Kind Regards,
Charles.C
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Grade - FIFSQN
Posted 12 May 2015 - 02:23 PM
Hi noahchris,
As per yr OP, definitive choices are hard to find.
The refs below also do not finalize but maybe of some assistance -
LmS0 - Lm control,2007.pdf 164.66KB
50 downloads
LmS1 - dairy,prevention LM post-processing contamination (1999).pdf 926.61KB
46 downloads
LmS2 - dairy,Listeria In DairyProducts, 2011.pdf 275.81KB
38 downloads
LmS3 - FDA, sanitizers Lm, 2008(updated 2014).doc 25KB
34 downloads
http://www.extension...es#.VVH3YI6zdnI
Kind Regards,
Charles.C
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