Posted 21 September 2018 - 03:53 PM
File Name: Experiences with HACCP systems: strengths and weaknesses in practice
File Submitter: Simon
File Submitted: 21 Sep 2018
File Category: Food Safety Fridays
Presentation slides and Certificate of Attendance from the Food Safety Fridays webinar conducted by Cor Groenveld, Market Development Manager, FSSC 22000 on September 21, 2018. You can watch the recorded video here.
Click here to download this file
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