- Home
- Sponsors
- Forums
- Members ˅
- Resources ˅
- Files
- FAQ ˅
- Jobs
-
Webinars ˅
- Upcoming Food Safety Fridays
- Recorded Food Safety Fridays
- Upcoming Hot Topics from Sponsors
- Recorded Hot Topics from Sponsors
- Food Safety Live 2013
- Food Safety Live 2014
- Food Safety Live 2015
- Food Safety Live 2016
- Food Safety Live 2017
- Food Safety Live 2018
- Food Safety Live 2019
- Food Safety Live 2020
- Food Safety Live 2021
- Training ˅
- Links
- Store ˅
- More
Building an effective risk and compliance model for your Food Safety 1,641 Views
Submitted Simon, Nov 11 2022 06:19 PM | Last updated Nov 11 2022 06:25 PM
food safety fridays webinar risk compliance food safety fsms
Description: | Increasing supply chain pressures and challenges posed by globalisation have affected the development and focus of food safety management standards. In recent years a trend has developed where many approaches are becoming based on risk from top level C-suite activities to operational tasks performed at a ground level. Although taking a process based approach to implementing and improving food safety management systems can bring a greater alignment and integration with compliance and risk-based models, the challenges for businesses can be significant when starting out. This webinar will look at the different methods and models your business can apply when measuring Compliance and Risk in your food business, including what are the appropriate methods and differences between single site and corporate environments. Download the Presentation Slides and Certificate of Attendance in the files library: https://www.ifsqn.com/forum/index.php/files/file/473-building-an-effective-risk-and-compliance-model-for-your-food-safety |
0 Comments