The FDA has a link to enforcement now
I did some quick math and got in the neighborhood of 10 MILLION lbs, that's right 10,000,000 pounds with product being recalled with production dates going back to JANUARY 2016
Now, I ask you, where was the food safety culture????
"During an internal audit at the manufacturing location, it was discovered that finished product had been released on numerous occasions after receiving presumptive positive test results for Listeria monocytogenes and Salmonella; confirmation was not conducted"
Someone didn't follow their plan, because I'm sure the EMP plan didn't say, IF you get a positive just ignore it and it will go away...................