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Prerequisite Programmes for Food Safety
Today, 07:19 PM
File Name : Prerequisite Programmes for Food SafetyFile Submitter : Simon File Submitted : 26 Nov 2025File Category : Food Safety Essentials Pres... more -
Prerequisite Programmes for Food Safety
Today, 06:52 PM
https://youtu.be/sAgPajkYpVY Click here to view the video more -
Sodium DL Malate E Number
Today, 05:27 AM, Replies: 2
Hi. I have checked GSO standard on E-Number of Sodium DL Malate, but it only shows INS Number- INS350 (ii).I need to use E Number, but the websites... more -
11.6.2 Cold Storage, Freezing, and Chilling of Foods
Yesterday, 07:33 PM, Replies: 6
11.6.2 Cold Storage, Freezing, and Chilling of Foods 11.6.2.1 The site shall provide confirmation of the effective operationa... more -
Loehrke Login Details
Yesterday, 07:14 PM, Replies: 1
Hi, We've recently installed a new production line and have included a Loehrke AFI foam unit. The problem is that the concentration of the chemi... more
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Need some ideas on who might buy honey I won't clear for food
Today, 07:16 PM
Eh, I'll say it's the owners who get the hero tag on this one. It's their $$ tied up in it and they didn't argue a smidge when I said no. Or even m... more -
The future with GLP1 agonists
Today, 06:43 PM
@danny hell yeah brother, that's awesome! I started taking the smallest dose a little over a year ago to help control the onset of the ole 'be... more -
CCP missed for metal detection in packaging
Today, 05:02 PM
The metal detector was fixed immediately after the lot, and there is a more sensitive metal detection that occurs in the process prior to the... more -
The future with GLP1 agonists
Today, 04:56 PM
Good for you. I'm overweight rather than obese and if I had medical issues due to being overweight or if I struggled to exercise (both of whi... more -
SQF Internal Audit
Today, 04:54 PM
Well, that's stupid. Now on top of real issues I have to worry about not dating the internal audit past the day I did the previous year because som... more
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Keystone Meats Enhances Product Quality with Mettler-Toledo X-Ray Inspection System
Aug 19 2025 06:03 PM
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Everybody Makes Mistakes - But Should Public Health Pay the Price? On Poka-Yoke and Mechanisms of Memory
Taking Place: 19 December 2025 - 03:00 PM - 04:00 PM
Whenever something goes wrong because procedures weren't followed, we are conditioned to deliver "correctiv... more
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Premium Practical Internal Auditor Training for Food Operations
Taking Place: 05 December 2025 - 02:00 PM - 06:00 PM
This webinar will enable participants to develop practical knowledge of the principles of internal auditing... more
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Food Safety Fridays - Next Live Webinar
Everybody Makes Mistakes - But Should Public Health Pay the Price? On Poka-Yoke and Mechanisms of Memory Upcoming Webinar
Taking Place: 19 December 2025 - 03:00 PM - 04:00 PM
Whenever something goes wrong because procedures weren't followed, we are conditioned to deliver "corrective training" assuming that the employee shoiuld have been more competent. This is usually not really the case. Often people simply make unavoidably mistakes or just forget. These cases should be predicted in the framework...
more
Upcoming 4-Hour Live Training Webinar
Taking Place: 05 Dec 2025 - 02:00 PM - 06:00 PM
This webinar will enable participants to develop practical knowledge of the principles of internal auditing enabling them to participate as part of your internal audit team. The webinar provides instruction on how to implement an Internal Audit system and how to prepare, conduct and report on an internal a... more
Food Safety Fridays - Last Live Webinar
21 November 2025 - 06:23 PM | Views: 211
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Featured Implementation Packages
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BRCGS Agents and Brokers Product Safety Management System - Issue 3
This is an ideal package for Agents and Brokers of Food and Packaging Materials... more
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SQF Implementation Package for Growing & Fresh Produce - Edition 7.2
The SQF Code Growing and Production of Fresh Produce Implementation Package is a... more
Latest Guest Blog
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Free Webinar: Prerequisite Programmes for Food Safety
Nov 17 2025 07:32 PM
Food Safety Essentials is a free monthly webinar where members can participate in an interactive question-and-answer session on food safety management. Each session includes a concise presentation on a specific food safety topic, followed by an open Q&A discussion. When: Wednesday, November 26, 2025 - 2 PM UK | 10 AM EST (1-hour session) Th... more
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