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  • 13.1.1.1

    Today, 12:30 PM, Replies: 2

    Does anyone have a sample Site Assessment Form they can share as an auditor is looking for an assessment for the site and we have never been asked... more
  • Rodent attractor spray

    Yesterday, 10:03 PM, Replies: 5

    Hi, Is a peanut flavoured attractant OK to be used in a bait station (for rodents). I checked the product sheet but didn't find any allergen inform... more
  • Record of Food Delivery Inspection

    Yesterday, 06:34 AM, Replies: 3

    Hi all, I work for a food manufacturer working towards HACCP certification and looking to formalise our incoming goods inspection process for... more
  • Latest (2025) FDA honey adulteration testing

    Apr 13 2026 03:38 PM, Replies: 8

    This one is right up my alley. I had a nice 'discussion' with some folks on reddit about the % of honey that's fake honey. They swore up and down i... more
  • SQF 2.3.2.4 Supplier Requirement

    Apr 13 2026 03:18 PM, Replies: 10

    What are yall doin for this?    Site management shall require raw materials suppliers to notify the site of changes in product compo... more

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Food Safety Fridays - Next Live Webinar

Free Registration & Free Certificate of Attendance
Food Defense in the Digital Age: Cybersecurity and Physical Protection Integration Upcoming Webinar

Taking Place: 01 May 2026 - 03:00 PM - 04:00 PM

Speaker Photo Discover how to develop a comprehensive food defense strategy that addresses both physical vulnerabilities and emerging cyber threats to food production systems. This session explores the convergence of traditional food defense with cybersecurity principles in an increasingly automated industry. more

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Upcoming 4-Hour Live Training Webinar

Taking Place: 28 Apr 2026 - 03:00 PM - 04:00 PM

Speaker Photo Crisis Management & Communication in the Food Industry is a practical 4-hour online training webinar designed for food safety, quality, and senior management professionals responsible for preparing and responding to crises within their organisation. Food businesses must be ready to manage product reca... more

Food Safety Fridays - Last Live Webinar

10 April 2026 - 06:23 PM  |  Views: 1073

Member Poll

Poll

What’s the hardest part of building a strong food safety culture?

  1. Training people (63 votes)

    Percentage of vote: 22.50%

  2. Management commitment (123 votes)

    Percentage of vote: 43.93%

  3. Documentation overload (34 votes)

    Percentage of vote: 12.14%

  4. Frontline compliance (60 votes)

    Percentage of vote: 21.43%

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Latest Guest Blog

  • Blog Image
    Free Webinar: Hazard Assessment

    Nov 17 2025 07:32 PM

    Food Safety Essentials is a free monthly webinar where members can join a live question-and-answer session focused on practical food safety management. Each session begins with a short presentation on a topical food safety issue, followed by an open Q&A. When: Wednesday, March 25, 2026 - 2 PM UK | 10 AM EST (1-hour session) This month we wil... more

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  1. International Food Safety and Quality Network